How long does homemade Kerala pickle last?
When stored in a clean, dry, airtight jar and handled with a dry spoon, homemade Kerala pickle usually stays good for around 3 to 6 months. Refrigeration can help preserve freshness for longer.
Frequently Asked Questions
Quick answers to common questions about our homemade Kerala acharukal, delivery, and food quality standards.
Is fish pickle available in Kerala?
Yes. Fish pickle is one of our most loved Kerala acharukal, prepared in small batches using fresh fish, roasted spices, and traditional homemade methods.
Do you ship outside Kerala?
Yes, we support shipping outside Kerala based on location and courier availability. Message us on WhatsApp with your pincode for delivery options and charges.
Is your pickle preservative free?
Yes. Our pickles are made without added artificial preservatives. We focus on traditional preparation, fresh ingredients, clean bottling, and proper storage guidance.
Are you FSSAI registered?
Yes. Swadhu Nadan Acharukal is an FSSAI registered home-based food business. FSSAI Registration Number: 21325176000637.
Still Have Questions?
We are happy to help with product recommendations, delivery options, and bulk orders.
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